Ingredients
Bread: Enriched Wheat Flour ([Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Water, Contains 2% or Less of: Soybean Oil, Salt, Yeast, Sugar, Wheat Gluten, Malted Barley Flour, Dextrose, Microbial Enzymes, Ascorbic Acid Added as a Dough Conditioner, Vegetable Protein, Corn Meal. Spread: Vegetable Oil Blend (Soybean, Palm), Water, Dried Garlic, Crushed Garlic, Contains 2% or Less of: Salt, Natural Flavors, Sweet Cream Buttermilk, Monoglycerides, Sunflower Lecithin, Dried Oregano, Garlic Extract, Spice, Lactic Acid, Beta-Carotene (Color).
Nutritional Facts
- Serving Size: 0.125 loaf (57 g)
- Serving Per Container: 8
- Calories: 200
- Total Fat: 8g (10%)
- Sat. Fat: 1.5g (8%)
- Trans Fat: 0g
- Cholesterol: 0mg (0%)
- Sodium: 340mg (15%)
- Total Carb: 26g ( 9%)
- Dietary Fiber: 1g (3%)
- Sugars: 0g
- Protein: 5g
- Calcium: 0%
- Iron: 10%
NCW 2.1
Always use the consumer package for nutritional information as formula and ingredient changes may occur at any time and may not match the website.
