Ingredients
Breadstick: Enriched Wheat Flour ([Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Water, Soybean Oil, Sugar, Contains 2% or Less of: Wheat Gluten, Yeast, Salt, Guar Gum, Canola Oil, Ascorbic Acid Added as a Dough Conditioner, Microbial Enzymes, Vegetable Protein. Spread: Vegetable Oil Blend (Soybean, Palm), Water, Crushed Garlic, Dried Garlic, Salt, Contains 2% or Less of: Natural Flavors, Sweet Cream Buttermilk, Monoglycerides, Spice, Onion Powder, Sunflower Lecithin, Garlic Extract, Lactic Acid, Beta Carotene (Color).
Nutritional Facts
- Serving Size: 1 breadstick (50 g)
- Serving Per Container: 6
- Calories: 170
- Total Fat: 7g (9%)
- Sat. Fat: 1g (5%)
- Trans Fat: 0g
- Cholesterol: 0mg (0%)
- Sodium: 220mg (10%)
- Total Carb: 23g ( 8%)
- Dietary Fiber: 1g (3%)
- Sugars: 1g
- Protein: 4g
- Calcium: 0%
- Iron: 8%
NCW 2.1
Always use the consumer package for nutritional information as formula and ingredient changes may occur at any time and may not match the website.