Ingredients
Pepperoncini Peppers, Water, Salt, Acetic Acid, Citric Acid, Sodium Metabisulfite (to Promote Color Retention), Sodium Benzoate (as a Preservative), and Turmeric (Color).
Nutritional Facts
- Serving Size: 3 peppers (30 g)
- Serving Per Container: 8
- Calories: 5
- Total Fat: 0g (0%)
- Sat. Fat: 0g (0%)
- Trans Fat:
- Cholesterol: (0%)
- Sodium: 600mg (26%)
- Total Carb: 1g ( 0%)
- Dietary Fiber: 1g (4%)
- Sugars:
- Protein: 0g
- Calcium: 4%
- Iron: 0%
NCW 2.1
Always use the consumer package for nutritional information as formula and ingredient changes may occur at any time and may not match the website.