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Pork Egg Rolls_12.2 oz

Pork Egg Rolls

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Ingredients

Egg Rolls: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cabbage, Pork, Water, Carrots, Onion, Celery, Contains 2% or Less of Textured Soy Flour, Salt, Sugar, Hydrolyzed Wheat Gluten, Black Pepper, Vegetable Oil (Canola and/or Soybean), Corn Starch. Fried in Vegetable Oil (Canola and/or Soybean). Sweet and Sour Sauce: Water, Sugar, Tomato Ketchup (Tomato Concentrate, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring), White Vinegar, Rice Vinegar, Modified Corn Starch, Red Jalapeno Pepper (Red Jalapeno Pepper, Salt, Acetic Acid, Calcium Chloride), Minced Garlic (Garlic Juice, Dehydrated Garlic, Salt, Phosphoric Acid), Salt, Soy Sauce (Water, Soybeans, Wheat, Salt), Chili Flakes, Dehydrated Red Bell Pepper, Xanthan Gum, Dehydrated Garlic, Sodium Benzoate Added as a Preservative, Citric Acid.

Nutritional Facts

  • Serving Size: 1 egg roll with sauce (86 g)
  • Serving Per Container: 4
  • Calories: 190
  • Total Fat: 8g (10%)
  • Sat. Fat: 1.5g (8%)
  • Trans Fat: 0g
  • Cholesterol: 10mg (3%)
  • Sodium: 350mg (15%)
  • Total Carb: 23g ( 8%)
  • Dietary Fiber: 1g (4%)
  • Sugars: 3g
  • Protein: 7g
  • Calcium: 2%
  • Iron: 6%

NCW 2.1
Always use the consumer package for nutritional information as formula and ingredient changes may occur at any time and may not match the website.