Reduced Fat Mild Cheddar Cheese
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FIND A RETAILERIngredients
Reduced Fat Cheddar Cheese (Cultured Pasteurized Reduced Fat Milk, Salt, Enzymes, Color Added, Vitamin A Palmitate), Anticake (Potato Starch, Powdered Cellulose), Natamycin (a Natural Mold Inhibitor). CONTAINS: MILK
Nutritional Facts
- Serving Size: 0.25 cup (28 g)
- Serving Per Container: 7
- Calories: 90
- Total Fat: 6g (8%)
- Sat. Fat: 3.5g (18%)
- Trans Fat: 0g
- Cholesterol: 20mg (7%)
- Sodium: 210mg (9%)
- Total Carb: 1g ( 0%)
- Dietary Fiber: 0g (0%)
- Sugars: 0g
- Protein: 8g
- Calcium: 15%
- Iron: 0%
NCW 2.1
Always use the consumer package for nutritional information as formula and ingredient changes may occur at any time and may not match the website.
