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Soup and Oyster Crackers

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Ingredients

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH OLEIC CANOLA AND/OR SOYBEAN OIL WITH TBHQ AND CITRIC ACID FOR FRESHNESS, SALT, CONTAINS 2% OR LESS OF: BAKING SODA, YEAST, MALTED BARLEY FLOUR, ENZYMES. CONTAINS: WHEAT MAY CONTAIN TRACE AMOUNTS OF: MILK, EGGS, SOY.

Nutritional Facts

  • Serving Size: 36 unit(s) (15 g)
  • Serving Per Container: about 17
  • Calories: 70
  • Total Fat: 1.5g (2%)
  • Sat. Fat: 0g (0%)
  • Trans Fat: 0g
  • Cholesterol: 0mg (0%)
  • Sodium: 170mg (8%)
  • Total Carb: 11g ( 4%)
  • Dietary Fiber: <1g (2%)
  • Sugars: 0g
  • Protein: 1g
  • Calcium: 0%
  • Iron: 4%

NCW 2.1
Always use the consumer package for nutritional information as formula and ingredient changes may occur at any time and may not match the website.

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