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Headed to a "bring something to throw on the grill" party but don't want to break the bank? We've got your back with a tasty dish that everyone will love.

  • Chicken Burrito Bowl Foil Packs


      • 15


      • 35

    • SERVES

      • 4


    • Essential Everyday Aluminum Foil
    • 2 cups Essential Everyday Instant White Rice
    • 2 cans Essential Everyday Black Beans, drained and rinsed
    • 2 cups Essential Everyday Frozen Whole Kernel Corn
    • 8 raw chicken tenders
    • 1 package Essential Everyday Fajita Seasoning Mix
    • 2 cups Essential Everyday Chicken Stock
    • 1 cup Essential Everyday Mexican Blend Shredded Cheese
    • Essential Everyday Medium Salsa, for serving
    • Chopped fresh cilantro (optional)


    1. Prepare a hot two-zone charcoal or gas grill fire or preheat oven to 400℉.
    2. Tear off two 18” long pieces of foil for each packet (8 pieces total) and double them up.
    3. In center of each piece of foil, place ½ cup rice, ¾ cup black beans, and ½ cup corn kernels.
    4. Rub chicken tenders with seasoning mix, and place 2 tenders in each foil packet. Bring up sides of foil to hold in contents and pour ½ cup chicken stock into each packet. Seal packets tightly.
    5. Place packets on grill over indirect heat or set on a large sheet pan and place in oven.
    6. Grill or bake until rice and chicken are cooked (chicken should reach an internal temperature of 165℉), about 30 minutes.
    7. Carefully open packets (they will be steaming hot) and sprinkle contents with cheese. Return to grill or oven just long enough to melt cheese, 3-5 minutes.
    8. Serve hot with salsa on the side. Sprinkle with cilantro, if desired.